Cottage Cheese Cheesecake Cups
No-bake protein dessert that tastes like a cheesecake bite.
220 cal
18g protein
24g carbs
6g fat
Blend cottage cheese until smooth — it transforms into a fluffy, sweet base for these single-serving cheesecakes.
Ingredients:
- 1 cup cottage cheese
- 2 tbsp maple syrup
- 1 tsp vanilla
- 1/2 cup graham crumbs
- 2 tbsp melted butter
- 1/2 cup fresh berries
Steps:
1. Blend cottage cheese, syrup, vanilla until smooth.
2. Mix crumbs + butter, press into cups.
3. Top with cottage cheese mix + berries. Chill 1 hr.